The most important thing is in poultry slaughterhouses to cool the poultry meat as fast as possible and store it in right condition. Therefore with the expertise and know-how of Arctic Dino, you can ensure the first ring of cold chain which is created with in the highest hygiene standards and the capacity you need.

APPLICATIONS

• Air chiller applications are securing high quality for the product
• Pre-cooling rooms
• Ice water systems for continous immersion chillers
• Flake ice machines
• Cold stores
• Product blast freezing tunnels
• Frozen stores
• Cooling of cut-ups, packing and dispatch area (with air sock)
• High energy efficiency, precise controlled central refrigeration systems
• Hygienic evaporator design in accordance with HACCP
• Engine room design standards in accordance with European Norms
• High efficiency, low energy consumption evaporative condenser applications
• Spiral freezer refrigeration systems for further processing
• Production areas air conditioning systems
• Remote monitoring and control systems by PLC/SCADA

After slaughtering, the cold chain begins – and with it our responsibility toward the consumer. Effective cooling and freezing of meat is essential to preserve for quality and taste. Using Arctic Dino’s meat and meat products cooling and freezing plants, you can be certain that the meat not only preserve taste and quality; at the same time our systems ensure all hygienic standards for a strong cold chain. Furthermore, under favour of using the environmentally friendly refrigerants, helps to decrease energy costs.

APPLICATIONS

• Chilling and holding rooms for cattle & sheep carcass
• Frozen stores for cattle & sheep carcass
• Product blast freezing tunnels
• Cooling sytem applications of cutting-packing and dispatching halls with textile air sock
• Cold rooms for offals, deboning etc
• Spiral freezer refrigeration systems for further processing
• High energy efficiency, precise controlled central refrigeration systems
• Hygienic evaporator design in accordance with HACCP
• Engine room design standards in accordance with European Norms
• High efficiency, low energy consumption evaporative condenser applications
• Precise remote control and monitoring with PLC/SCADA
• Production areas air conditioning systems

In order to ensure high quality of fishery products, fast cooling and freezing has great importance to achieve this. Arctic Dino offers the right refrigeration solutions for each type of fishery products cooling and freezing needs.

FACTORS EFFECTING THE QUALITY OF FISHERY PRODUCTS

• Suitable storage temperature
• Avoiding dehydration
• Speed of freezing
• Transportation of the product to the storage

APPLICATIONS

• Flake ice machines
• Refrigeration for IQF and spiral freezers
• Ice water systems in production facilities
• Product blast freezing tunnels
• Refrigerated sea water at fishing vessel
• Frozen stores

Milk refrigeration is a mandatory application to ensure a safe and high quality product till to consumer. Arctic Dino as a refrigeration expert, design the most reliable cooling systems with innovative and latest technologies for your needs.

APPLICATIONS

• Ice water systems
• Baudelot type coolers
• Fast cooling rooms for yoghurt
• Cold rooms for cheese
• Frozen storage for butter
• Cooling and heating for incubation rooms
• Cooling systems for process halls with textile air sock
• Fully stainless steel air cooler unit designs
• High energy efficiency, precise controlled central refrigeration systems
• Hygienic evaporator design in accordance with HACCP
• Engine room design standards in accordance with European Norms
• High efficiency, low energy consumption evaporative condenser applications
• Production areas air conditioning systems
• Precise remote control and monitoring with PLC/SCADA